A popular snack for cyclists and other endurance athletes, but also for anyone* who is looking for a boost of energy. These Sport Rice Cakes can be taken anywhere** for on-the-go snacking. Ingredients: 1 cup sushi rice, or other short grain white rice 2 cups filtered soak water 2 cups filtered cooking water 1/2 coconut […]
Chocolate Orange Slices
Orange slices and chocolate make a great combination. You’ll love them! And, they’re easy to make. Ingredients: 2/3 cup vegan dark chocolate baking chips, unsweetened 1 cup full fat coconut milk, unsweetened, divided 1/2 cup cocoa or cacao powder 3 tablespoons pure maple syrup 1 teaspoon vanilla extract* pinch Himalayan salt, fine ground Directions: Shake […]
Veggie Garlic Stir-Fry
A simple stir-fry that uses vegetables, garlic, and sesame oil for a flavorful side dish. Make it a meal by adding extra firm cubed tofu after cooking, and serve over brown rice. Ingredients: 1/2 cup gluten-free vegetable broth 1 teaspoon cornstarch 1 teaspoon grapeseed oil 2 cup snap peas 4 medium carrots, sliced thin 1/4 […]
Vegan Almond Cake
A delicious almond cake! You might like that this recipe is vegan and gluten-free, and you’ll probably love how it tastes. Dry Cake Ingredients: 2 cups fine ground gluten-free almond flour 1/2 cup gluten-free sorghum flour, plus extra to dust the pan 1/2 cup gluten-free chickpea flour 1/2 cup gluten-free tapioca starch 1/2 cup gluten-free […]
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