Recipes and Information to Inspire Tasty Plant-Based Food Choices

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Breakfast Squares

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This cake-like bread makes a nice dessert or can be served with breakfast. Tastes great as is, or with a little jam on top. Dry Ingredients: 1 cup gluten-free almond meal flour 1/2 cup gluten-free brown rice flour 1/2 cup gluten-free white sorghum flour 1/2 cup gluten-free garbanzo flour 1 teaspoons aluminum-free baking powder 1 […]

Mixed Vegetables

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This mixture of vegetables can be found in a can, but it tastes so much better when made fresh. Ingredients: 3 cups sliced green beans, 1 to 2-inch in length 2 cup sliced carrots, 1/2-inch in length 3/4 cup corn kernels, from 1 medium ear of fresh corn* 1 cup gluten-free, low sodium vegetable broth […]

 

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