If you think that the only thing vegans eat are carrot sticks and celery, think again. This nondairy frozen dessert will make you wish you were vegan. Enjoy it on special occasions or when craving a bit of chocolate or something cool on a hot summer day. Ingredients: 1/2 cup pine nuts 1/3 cup cashews, […]
Nondairy Vanilla Ice Cream
Just because you’re vegan doesn’t mean that you have to give up ice cream. This creamy and delicious nondairy frozen dessert should make you happy. If you serve it with Cacao Cake Balls you might even become ecstatic. Ingredients: 1/2 cup pine nuts 3/4 cup raw cashew pieces, soaked 2 hours in filtered water, drained […]
Basil Pesto
Basil pesto tastes great when mixed into raw zucchini noodles* or used as a spread. You might try spreading some on gluten-free Flax Seed Crackers. Ingredients: 4 medium zucchini (if making the pesto for zucchini noodles) 4 tablespoons pine nuts 1 1/4 cup fresh basil, packed 2 cloves garlic 2 tablespoons fresh lemon juice 1 […]
Sunflower Seed Milk
This sweet and creamy milk is the perfect drink for in-between meals or for dunking your favorite vegan and gluten-free cookies in. Ingredients: 2 heaping tablespoons sunflower seed butter 2 cups cold filtered water 2 tablespoons agave nectar, light 1 tablespoon coconut oil pinch of sea salt 2 ice cubes Directions: Blend all the ingredients […]
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