A tasty soup that uses split peas and Indian spices for lots of flavor. Ingredients: 2 cups dried green or yellow split peas 2 cups Imagine gluten-free vegetable broth or other gluten-free brand 8 cups water, divided 3 tablespoons coconut oil 2 tablespoons tomato paste 1 cup chopped onion 1 red chili pepper, seeded and […]
Orange Carob Smoothie
A rich and creamy smoothie with a chocolate-orange flavor. Ingredients: 1 3/4 cups freshly squeezed orange juice 2 heaping tablespoons carob powder* 1 ripe avocado 4 to 6 dates, soaked for 4 hours, drained 6 ice cubes Directions: Blend all the ingredients, except for the ice cubes, in a high powered blender on low speed […]
Cranberry Mint Smoothie
A combination of sweet, tart, and minty flavors for a unique and delicious smoothie. Ingredients: 1 1/2 cup cranberries 2 small frozen bananas 1/2 cup freshly squeezed orange juice 2 mangoes, pealed and cut into chunks 1 tablespoon agave nectar, light 3 large mint leaves, with extra to garnish Directions: In a high powered blender, […]
Breakfast Squares
This cake-like bread makes a nice dessert or can be served with breakfast. Tastes great as is, or with a little jam on top. Dry Ingredients: 1 cup gluten-free almond meal flour 1/2 cup gluten-free brown rice flour 1/2 cup gluten-free white sorghum flour 1/2 cup gluten-free garbanzo flour 1 teaspoons aluminum-free baking powder 1 […]
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