Homemade Ketchup

Homemade ketchup with a natural sweetener; no refined sugar. And, it’s yummy!

Ingredients:

• 1 (6oz can) tomato paste
• 1/2 cup filtered water
• 1 teaspoon agave nectar
• 1/2 teaspoon sea salt
• 1/4 teaspoon dry mustard
• 1 tablespoon apple cider vinegar

Directions:

1. Place all ingredients in a small bowl.
2. Mix well. Serve with sweet potato fries, veggie burgers, hash browns, or whatever else you think ketchup might taste good on.

Yield:
Makes about 1/2 cup.