The layers in this parfait are made with strawberries, blue berries, and non-dairy banana-mango cream, then topped with sliced banana. The red, white, and blue colors make this the perfect dessert for Americans on the 4th of July. Though, any day is a good day to be reminded of our independence. Ingredients: 2 cups cashews, […]
Fruity Roll-Ups
These homemade Fruity Roll-Ups are similar to the fruit flavored roll-ups that you see in grocery stores, only without the corn syrup, refined sugar, hydrogenated oils, sodium, artificial coloring and preservatives that you find in many brands. This recipe is for apple flavored roll-ups, but includes a variation for strawberry flavored roll-ups. A dehydrator or […]
Fruit-Filled Roll-Ups
This is a super delicious fruit dessert with apple, pear, and banana, wrapped in a Fruity Roll-Up and resting in a vanilla cream with a garnish of chocolate sauce. It’s one of our favorite desserts here at Now That’s Vegan! Ingredients: 1 recipe Fruity Roll-Ups (prepared a day in advance) 1 recipe Vanilla Cream 1 […]
Apple Pie
This is a delicious gluten-free apple pie made with a nut crust and topped with vegan Vanilla Cream and Chocolate Sauce. Pie Crust Ingredients: 1 1/4 cup pecans 3/4 cup walnuts 6 Medjool dates, pitted 1/2 teaspoon cinnamon 1/2 teaspoon pure vanilla extract 1/4 teaspoon Himalayan salt Pie Filling Ingredients: 8 apples, cored, peeled, and […]
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